The Leftover Hot Cross Bun Solution
byWhat to do with leftover hot cross buns over Easter. If anything, this makes them better!
recipe
Rock Cakes
byWhen I think of Harry Potter themed food, I think of Butterbeer. Not sure why. I’m not that big a fan of butter. But…
This Little Piggy Went To Market
byOne of my children has decided to reject my favourite and, by some accounts my best. recipe – the supermarket hot chook. And for the oddest reason…
Awesomesauce
byMe, Myself and I cook up our family’s quick and easy Fried Rice Recipe with leftover chicken. Thanks to Fountain Sauces for supporting our family and sponsoring this post.
My SunRice Mystery Box Challenge
byThe mystery box arrived earlier this week for my turn at the @SunRice Recipe Box Challenge. One of the ingredients really stood out for me. But not in a good way. “What the heck is that?” I asked Tracey. This is going to be fun... #SunRiceWinterWarmers #SunRicechallenge #sponsored
The World’s Simplest Green Chicken Curry with Rice
byBecause good food and great taste should be easy. SunRice organised for me to speak to Poh and asked me to put this recipe post together for them. I hope they call back again and again and again.
Poh’s Chicken Rice Cheat
byThis recipe was sent to me by Poh, my new BFF. Yes, you read that right. No, it’s not a typo. Yes, of course I’m exaggerating.
A Cheat’s Guide To A Superb Black Forest Dessert
byA delicious four ingredient recipe so easy a four year old could do it. In fact, she did.
My Spinach Pie
byI’m making this again next week. Yep, that good.
Beef Pad Seuw
by“You make this for me,” said my wife at Chin Chin in Melbourne recently, “and you can do whatever you want with my body.”
Cassie’s Kid Friendly Butter Chicken
bySick of spag bog? I know I am. So this recipe is a godsend because it’s mild but still aromatic and flavoursome. I’m not saying it’s a surefire winner for your kids – we still have two who aren’t sold on it – but I’m very, VERY pleased to announce a 60% success rate with our mob.
Get Stuffed Mushrooms
byThe recent addition of a vegetarian to our ranks of treasured friends and family has meant I’ve had to open up the cook books and find some new recipes.
It’s been great!
Smashed Potatoes
byWorkload vs praise – there is no better recipe.
Simple Goats Cheese Croquettes
byThis is the easiest, most impressive entree ever. Seriously.
Easi Risi E Bisi
byWe had everything we needed for this recipe in the pantry and fridge, except the shallots and fresh peas (although we’ve a few packs of frozen peas, so we could have coped quite well).